Epico - Formaggio pecorino fresco - Borgo dei Vinci - 500 gr ca Liquori milk protein

milk protein

or paired with rum or cognac

obtained by infusing a hydroalcoholic solution in large steel vats with high-quality medicinal herbs

made with raw cow's milk

Epico - Formaggio pecorino fresco - Borgo dei Vinci - 500 gr ca Liquori milk proteinEpico pecorino cheese is made with milk selected daily from pasture raised farms on Monte Poro. It features a distinctive basket like rind, a smooth, straw yellow texture, and a slightly spicy flavor. We recommend pairing it with onion mousse or chili pepper jam. It is excellent both as an appetizer based on typical Calabrian products, such as cured meats, crushed olives, dried tomatoes, pickles, or as a finishing touch to a meal. Note: It is