Speck d'Anatra Affumicato Artigianale | Salume Gourmet Premium liquore digestivo the cheese is aged about

the cheese is aged about 60 days on wooden boards according to PDO specifications

A wine of great quality that turns out to be the best expression of the territory from which it comes: calabria

unless you have prepared them yourself and therefore using a high quality oil

especially Calabria and Sicily

Speck d'Anatra Affumicato Artigianale | Salume Gourmet Premium liquore digestivo the cheese is aged aboutA gastronomic experience without compromise. Our Duck Speck is the result of a careful selection of the finest raw materials and a slow, natural smoking process using fine woods. Characterized by a perfect balance between the sweetness of the duck meat and a delicate yet persistent smoky note, this cured meat represents excellence for lovers of refined flavors.