Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 28 - Nov 2
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 28 - Nov 2
Savory trays: fougasses
Origin: Carefully produced
Transform every cake into a centerpiece full of charm and sophistication
Thermometer Body: Clean the plastic body with a soft
Poudre de cacao tartelette Savory trays: fougassesValrhona 100% Pure Cocoa Powder Cocoa powder Valrhona 100% pure cocoa powder, professional workshop size 3kg. Valrhona 100% pure cocoa powder in a resealable 3kg bag. Professional size for pastries, bakeries, and restaurants with regular production. Intense aromatic unsweetened profile, obtained by grinding and partial defatting of Valrhona cocoa beans. Absolute versatility: biscuits, ganaches, dusting, premium hot cocoa drinks. Characteristics 100%
US$ 48.00
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US$ 160.00
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US$ 122.50
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Pay in 4 interest-free payments of $25.00 Learn more