Speidel FermentEgg 250L Concrete-Alternative Polymer Fermenter Type_Dispensing a refreshing Belgian Witbier

a refreshing Belgian Witbier

5 BAR (36 psi)

If you’re going to serve commercial draft beer that was made in the US and is dispensed from your standard American sankey keg

2 gal (50 L) US Sanke keg

Speidel FermentEgg 250L Concrete-Alternative Polymer Fermenter Type_Dispensing a refreshing Belgian WitbierThe Speidel FermentEgg is a revolutionary fermentation vessel that combines the benefits of concrete egg aging with the convenience of modern polymers. The unique egg shape facilitates a natural convection current during fermentation, keeping the yeast in constant suspension without the need for manual stirring. This results in a more complex, well rounded flavor profile and superior clarity. Constructed from food safe, oxygen permeable polyethylene,