GRILLO DOC SICILIA SKOPELOS con una predominanza del dolce

con una predominanza del dolce sull’amaro e con un delicato finale piccante

Verdolì is the result of a blend of Nocellara del Belice

Processing: The olives are harvested during the first half of October through the technique of grazing by hand

It is well balanced and enveloping

GRILLO DOC SICILIA SKOPELOS con una predominanza del dolceSkpelos line take its name from the way ancient Greeks used to call the imposing stacks in front of the Tonnara di Scopello. This line was born from the love for a land whose history is a thousand year old. Grillo Skpelos wine is made from grapes grown on the hills of the district of Trapani. Harmonious, straw yellow color, with a good balance It is characterized by fruity and citrus aromas with notes of wildflowers and orange blossom.