Harina de Garbanzo harina de maíz nixtamalizado as a thickener in sauces

as a thickener in sauces or for making breads and cookies

- Beneficios: Fuente de fibra soluble

Deja reposar 10–15 minutos antes de hornear

- Whole Barley Flour

Harina de Garbanzo harina de maíz nixtamalizado as a thickener in saucesChickpea flour Use: Perfect for preparing breads, tortillas, fried foods and as a thickener in sauces. It can be mixed with other flours to improve the texture. Benefits: High in protein, fiber, iron and vitamins. It is a gluten free and versatile option in the kitchen. Ingredients: Chickpea Available in the following weight options: 830 gram bag 5 kilogram bag 10 kilogram bag Product specifications: All of our products are completely whole grain,