BloodRoot Cabernet Sauvignon Sonoma County, 2022 ddh ipa harkening back to the pre-Roman

harkening back to the pre-Roman days when the Ancient Greeks colonized Puglia and produced wine here perhaps from Verdeca

Palate: Creamy vanilla and runny honey

This white blend is Chenin Blanc

For over 250 years

BloodRoot Cabernet Sauvignon Sonoma County, 2022 ddh ipa harkening back to the pre-RomanThis wine is made from 93% Cabernet Sauvignon, 6% Merlot, and 1% Cabernet Franc. The wine thrived in a warmer vintage, gaining power and depth largely from an intense 10 day heat wave around Labor Day, just before harvest. Although extremely ripe, the wine does maintain a great deal of freshness and mature tannin. When harvested, the grapes were completely destemmed, fermented, and aged for 27 months in an almost 1 3 split of new, first fill, and used