Brunello di Montalcino DOCG 2017 "Vallocchio" - Tenuta Fanti Piemonte especially after 4 or 5

especially after 4 or 5 years in the bottle

The alcoholic fermentation takes place in steel at a controlled temperature

l'uva fermenta in contenitori di acciaio a temperatura controllata con una macerazione di circa 20 gg

Bouquet: intense and broad bouquet with floral notes

Brunello di Montalcino DOCG 2017 "Vallocchio" - Tenuta Fanti Piemonte especially after 4 or 5Denomination : Brunello di Montalcino DOCG Technical Details : Sangiovese Grosso 100%, 15% Vol, 75Cl Vinification : manual harvest, from the second half of September to mid October. Vinification with first manual selection of bunches and individual grapes on sorting tables. Alcoholic and malolactic fermentation carried out in stainless steel vats at controlled temperature. Maturation takes place in wood for at least 24 months, partly in 500 l.