Cream Tart Laurea lavanda and gold pearls at the

and gold pearls at the base

Filling: hazelnut bavarois “La Gentile Piemonte IGP”

Conservare in frigorifero a una temperatura tra 2°C e 5°C

smoked paprika mayo

Cream Tart Laurea lavanda and gold pearls at theCake Design: graduation crown shaped cream tart Included: handwritten card and gift box Delivery: with white gloves, at home or wherever you want Characteristics Made of two layers of crumbly shortcrust pastry, enriched with a velvety cream, our cream tart in the shape of a degree crown offers a perfect contrast between crunchiness and softness. The decoration is a riot of colors and freshness: green bay leaves that add a touch of wisdom and