Processing Unit (Turkey/Goose) - 1 Cone american made You grind more significant cuts

You grind more significant cuts of meat faster

Melissa shows you how easy it can be to raise a year’s worth of produce at home

The 200° to 400° F adjustable temperature dial and 30-minute cooking timer are easy to use

and a handy table of hardy cultivars -- a great at-a-glance reference when shopping for trees

Processing Unit (Turkey/Goose) - 1 Cone american made You grind more significant cutsThis fully washable unit is designed for hygienic, fast and stress free slaughtering. The cone's shape restrains the bird to reduce the chance of wing damage and bruising. The design funnels blood to the removable tray below for easy clean up. Washable, aluminum legs are anodized to increase resistance to corrosion, rust and wear and provide easy cleaning. Key Features Fast, stress free slaughtering Hygienic Rust proof design Reduces wing damage