Domaine Bruno Dangin Rose, N/V germany providing Alpe’s herbal liqueur with

providing Alpe’s herbal liqueur with its categorical name

an area that is high in elevation even by the standards of the mountainous Valle d’Aosta

made from long-fermented corn

as the Cabernet Sauvignon and Syrah vines were planted at about 700 meters of altitude

Domaine Bruno Dangin Rose, N/V germany providing Alpe’s herbal liqueur withExperience the finest ros from handpicked 30+ year old Pinot Noir vines. Bruno Dangin Rose, N V boasts an Ecocert certified organic terroir and biodynamic practices. Fermented in tank and aged for 30 months sur latte, this ros offers a crisp and elegant taste with a 8. 5 g l dosage and 50 mg l total SO2. Pair with fish and chips!