Moule Chocoflex – 54 Ronds Ø26x14 mm - LS01 Cacao Used to soften hardened sugar

Used to soften hardened sugar paste

which can mark the silicone

For caramel and isomalt

Technique 1: Insert the stencil into the holder (Stencil Snug)

Moule Chocoflex – 54 Ronds Ø26x14 mm - LS01 Cacao Used to soften hardened sugarPavoni LS01 Silicone Mold Chocoflex The Pavoni LS01 Chocoflex mold is the essential tool for demanding artisan chocolatiers and pastry chefs. Designed for fast and precise production of pralines, bites, or inserts, it combines flexibility, durability, and thermal performance in a compact and ergonomic format. Created with the collaboration of chef Stefano Laghi, this Pavoni mold embodies Italian precision applied to modern chocolate making. Technical