Rhum Damoiseau VSOP Astucciato 0,7L finlandia The must was transferred to

The must was transferred to stainless steel tanks where alcoholic fermentation took place at a controlled temperature of 28 °C

Vinification & Aging: Pre-fermentation maceration for 5 days at 5°C

by true connoisseurs

Ciò a conferma della nomina “Grappa d’Eccellenza 2012” ottenuta al concorso a Alambicco d’Oro 2012

Rhum Damoiseau VSOP Astucciato 0,7L finlandia The must was transferred toFormat : 700ml Graduation : 42% Origin : Guadeloupe Temperature : 18 20 Color : Intense Amber Note : agricultural rum. Rhum Damoiseau VO takes this name after a stay of at least 3 years in oak barrels, during which it acquires its characteristic amber color. Its richness and aromatic complexity is characterized by subtle notes of wood, dried fruit and spices.