+ Ra Coupage 2015-2016 (Lote 7) Oloroso fresh apple and pear and

fresh apple and pear and tropical fruit aromas with an unmissable minerality and 'the straw' that is so typical of Carrascal Palomino (also in their sherries)

100% Pedro Ximénez from Pago Carrascal

Sonsierra en Rivas de Tereso de DOCa Rioja

Pairs nicely with red meat

+ Ra Coupage 2015-2016 (Lote 7) Oloroso fresh apple and pear and100% Tempranillo (known locally as Tinto Fino) from the best soils near Pesquera de Duero. Blend of the 2012 and 2014 vintages, when only the best grapes were selected. This wine lay in French and Central European oak barrels for 26 months. Not filtered before bottling. Lots of expression in the nose and very complex aromas of ripe blueberry, cherry, liquorice root, with a somewhat earthy undertone, as well as thyme, coffee and chocolate. The attack