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Description
During the midcentury period
With over 500 carefully selected photographs
from a big-time Hollywood star to elderly Jewish couples—could sit down for a warm
ISBN-13: 978-1626199859
Perfect Pan Pizza lions During the midcentury periodThis new book from bread legend Peter Reinhart is a lushly photographed ode to the pan pizza, a doughy, crispy, crowd pleasing version of everyone's favorite food that is easy to make in a home oven without specialty equipment like stones and peels. Starting with recipes for three master doughs that can be made with commercial yeast, as well as a brief intro to sourdough starters, Perfect Pan Pizza illustrates how to make several styles of pan pizza
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