Pret à boire Rouge - Cave Monaja Raro - a mixed platter of

- a mixed platter of cold cuts and cheeses with our focaccia on the side

con una delicata nota ammandorlata il gusto

continuano ad essere l'orientamento strategico per le decisioni e le scelte di fondo

spruzzi di mare

Pret à boire Rouge - Cave Monaja Raro - a mixed platter ofDenomination: Valle d'Aoste DOC Technical details: 40% Pinot Noir, 30% Syrah, 20% Petit Rouge and small percentages of red grape varieties Alcohol 13. 5% Vol. 750ML bottle, Vinification: Fermentation in steel with indigenous yeasts and short pre fermentation maceration. Alcoholic fermentation for 8 10 days and malolactic fermentation on the skins. Refines on the fine lees for 100 days in a 'NOMBLOT' French ovoid tank without corners, where to exploit