Paul Buisse Touraine Sauvignon Blanc 750 ml GB sage and bright citrus

sage and bright citrus

these majestic birds inspired us to craft a collection of wines sourced from the ruggedly beautiful vineyards along California's coast

then the lots are blended and second fermentation takes place in the bottle according to Metodo Tradicional

with a wide range of more than 30 EXPRESSIONS OF HANDCRAFT AND ANCESTRAL MEZCAL

Paul Buisse Touraine Sauvignon Blanc 750 ml GB sage and bright citrusDomaine Paul Buisses story begins with Paul Buisses great, great grandfather, Eugene, who founded and built the family business around the trade of selling table wine in barrel. John Buisse took control of the business in 1946 with a different approach, one that enabled him to become a pioneer of selling wine by the liter, which allowed for lower yields and higher quality. In 1955, he acquired Caves de la Boule Blanche meaning Caves of the White Ball,