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Ships within 48 hours · Estimated delivery Oct 30 - Nov 4
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Description
The palate is vibrant and complex
the most important food and wine magazine in Germany
Spontaneous fermentation without temperature control
The small addition of white Muscat gives this red dominated blend a juicy aromatic lift
Etienne Calsac 'Rose de Craie' Champagne Rosé, N/V single cask nation The palate is vibrant andThis lovely ros Champagne is made from 92% Chardonnay and 8% Pinot Noir. Etienne makes this wine by combining Pinot Noir with the base wine from his entry level Blanc de Blancs cuve, 'L'Echape Belle, to produce a similar wine but with the obvious twist of some added red fruit. It spends 18 to 24 months on its lees before being disgorged and bottled as an extra brut. Pair it with a duck terrine, or your favorite style of lobster roll.
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