Spray Effet Velours à Base d’Huile - Blanc 400 ml Tempérage Easy Application: Formulated for easy

Easy Application: Formulated for easy use and even application on all pastry surfaces

slight tint only at high doses in clear preparations

Classica-T Tritan Chocolate Bar Mold – The Standard of Excellence

Reusable: can be used multiple times with normal use

Spray Effet Velours à Base d’Huile - Blanc 400 ml Tempérage Easy Application: Formulated for easySILIKOMART White Velvet Spray Oil Based 400 ml Powdered effect without freezing, matte and silky finish The white velvet spray oil based allows you to achieve a matte, silky, and powdered finish on pastries without the need for prior freezing. Unlike traditional cocoa butter sprays that require a frozen base, this oil based formula adheres directly to cold or tempered surfaces. Aerosol format 400 ml, made in Italy. Video demonstration Advantages No