Cragganmore 12 Year Single Malt Scotch Whisky bobal and grilled poultry

and grilled poultry

using the traditional recipe they provided a modern twist and so created an extraordinarily upscale aperitif: purely organic

It's raised entirely in concrete and is very fresh and vibrant

Fermented in temperature controlled stainless steel tanks for bright but elegant fruit character

Cragganmore 12 Year Single Malt Scotch Whisky bobal and grilled poultryFrom Master of Malt: A sherried 12 year old single malt from Diageo's Classic Malts range, this bottling from the Cragganmore distillery represents Speyside and proffers a rich, slightly floral whisky with barley notes. Nose: Aromatic, floral. Heather, fruit salad, creamy texture. Smoked almonds, stemmy hay. Palate: Rich, honey, stone fruits, chestnuts, walnuts, almonds. Berries. Finish: Smoky, good length, delicate peppery spice.