Stagionello - Pesciugatore Fish Curing Cabinet with 132 lb Capacity - 49001 - Special Order Item - ETA 14-16 Weeks [Type]Meat Maturation Cabinets Simply hand wash with mild

Simply hand wash with mild soap and water

conveyor speed

or marinating ingredients

Its durable aluminium construction

Stagionello - Pesciugatore Fish Curing Cabinet with 132 lb Capacity - 49001 - Special Order Item - ETA 14-16 Weeks [Type]Meat Maturation Cabinets Simply hand wash with mildIntroducing Stagionello, a brand synonymous with innovation and craftsmanship in food preservation, proudly made in Italy. The Pesciugatore Fish Curing Cabinet is a cutting edge system designed specifically for the dry aging, curing, and smoking of fish, elevating seafood to gourmet standards. With its state of the art controlled pH system, the Pesciugatore is perfect for producing sea salami, smoked fish, and specialty items like Tuna and Squid