Potassium Carbonate - 1 lb Food Grade Mineral for Brewing & Winemaking Home Kegerator Setting up and connecting draft

Setting up and connecting draft line has never been easier -- no more hose clamps or heating water to soften tubing

Unlike basic kits that require you to buy expensive components later

Precision-machined for a direct-fit with 1/2" NPT valves

(2) packet of Yeast Nutrient

Potassium Carbonate - 1 lb Food Grade Mineral for Brewing & Winemaking Home Kegerator Setting up and connecting draftPotassium Carbonate is a vital mineral used in winemaking and brewing for pH adjustment. In winemaking, it is primarily used to reduce high acidity (raise pH) in musts that are too tart. In brewing, it is a key water addition for dark beers, helping to provide the alkalinity needed to balance acidic roasted malts. It is more soluble than calcium carbonate, making it easier to dose accurately in cold solutions. Wine Maker's Tip: Use Potassium Carbonate