8" Cast Iron Skillet turkey Using wood chips like applewood

Using wood chips like applewood or hickory

and heat retention and distribution

The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by ZWILLING J

Blades made in USA

8" Cast Iron Skillet turkey Using wood chips like applewoodWant a go to skillet for a batch of scrambled eggs? Look no further than the 8 Inch Skillet. It's the perfect size for cooking side dishes, baking desserts, and sharing treats. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use. Seasoned with 100% natural vegetable oil Unparalleled heat retention and even heating Use in the oven, on the stove, on the grill, or over a campfire Use to sear,