Couteau à trancher pour charcutiers avec 2 manches Select the model:Slice knife for cold meats with 2 rounds 365 mm businesses

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Ideal for butcheries

Couteau à trancher pour charcutiers avec 2 manches Select the model:Slice knife for cold meats with 2 rounds 365 mm businessesThe two handled charcuterie knife is designed to easily cut deli meats and cheeses. Thanks to its riveted handles, it offers stability and control, even during precise cuts. Main features: This sturdy knife is ideal for professional environments requiring regular cutting. Long stainless steel blade, perfect for clean and regular cuts. Two riveted handles for a stable and secure grip. Ergonomic design allowing reduced effort during cuts. Suitable for