Pinot Noir Domaine & Tradition 2022 Australia Mineral nose with aromas of

Mineral nose with aromas of citrus and lemon balm

fried foods and fruit soups made with strawberries

Vinification: Partial destemming

Producer: Hubert Brochard

Pinot Noir Domaine & Tradition 2022 Australia Mineral nose with aromas ofApellation: AOP Moselle Luxembourgeoise Classification: Domaine & Tradition Terroir: Sloping vineyards Grape variety: Pinot Noir Harvest: Manual Vinification: Destemming and maceration for 10 days. Fermentation temperature controlled at 22C. Aging in luxembourgish oak barrels for 9 months. Sensations : Very beautiful light ruby color with purplish reflections. Expressive nose with aromas of currants and ripe cherries accompanied by a touch of vanilla