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Ships within 48 hours · Estimated delivery Oct 20 - Oct 25
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Description
Vinification: The grapes are harvested exclusively by hand starting from mid-September
It matures on its yeasts for at least 18 months
for its particularity
Ligurian-style rabbit
Lessini Durello DOC Metodo Classico Extra Brut Riserva 60 Mesi - Sandro De Bruno Portogallo Vinification: The grapes are harvestedDenomination: Valtellina Superiore DOCG Technical details: Chiavennasca (nebbiolo) 100%, 13. 5% Vol. 750ML bottle Vinification: The vinification involves about ten days of maceration of the skins in steel, after which large second and third passage oak barrels house this Nebbiolo for 18 months, while the refinement in the bottle lasts 6 months. Wine description: Complex on the nose, with a range of notes that range from cherry to woody digressions,
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