American Range - 36" Stainless Steel Restaurant Range 12" Raised Griddles, 4 Burners With 26.5" 1 Storage Base - AR-4B-12RG-SB [type]Janitorial Cleaning Tools Hardwood body with stainless steel

Hardwood body with stainless steel blades

How It Works: The unique 100% diamond-plated abrasive disks in Stage 1 remove the old edge and produce the first bevel in seconds

Let it become an integral part of your wine rituals

Thick rolled edges prevent warping under the highest baking temperatures

American Range - 36" Stainless Steel Restaurant Range 12" Raised Griddles, 4 Burners With 26.5" 1 Storage Base - AR-4B-12RG-SB [type]Janitorial Cleaning Tools Hardwood body with stainless steelAmerican Range, restaurant range size 36" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,