Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Nov 11 - Nov 16
Reserve from the case
Ships within 48 hours · Estimated delivery Nov 11 - Nov 16
to share the techniques and recipes straight from my personal kitchen
The products made in the workshop are subject to change depending on ingredient availability and seasonality
To be devoured with family
I invite you to discover the pastry techniques that have marked my career as a pastry chef
12/11/2026 - Paris - Masterclass "grands classiques" du Chef Livre to share the techniques andA word from the Chef: Dear friends, I invite you to come and discover and taste the great classics that have marked my career as a pastry chef. We will share 2h30 to pass on the techniques of the House to create these creations that I have developed throughout my life and which are imbued with my emotions, my sensitivity. You will be up close during the development phase. A truly privileged moment with me and those who surround me daily, you can ask
US$ 38.00
US$ 35.00
US$ 80.00
US$ 50.00
US$ 60.00
Pay in 4 interest-free payments of $35.00 Learn more