Cascina Val del Prete 'Vigna di Lino' Roero DOCG, 2019 cachaca Made to the recipe of

Made to the recipe of a 500 year old witches potion from the Czech Republic

The vineyard had been largely abandoned and is slowly being restored by Eduardo

and fried foods

This wine is 21% Cinsault

Cascina Val del Prete 'Vigna di Lino' Roero DOCG, 2019 cachaca Made to the recipe ofThis wine is 100% Nebbiolo from sandy clay soils in Roero. South Southeast facing vineyards provide the grapes with a nice balance in ripeness, while maintaining their natural richness and acidity. Maceration takes place just around a month, and then the wine is aged for 16 months in used barrel, and a final 6 months resting in bottle, before hitting the road. The wine has certainly developed beautifully over the past 6 years, with structure and power