Cognac XO Vignoble Egreteau Astucciato rumagricolo from one of the areas

from one of the areas of Cortona best suited to the cultivation of quality Syrah

Allt-a-Bhainne in questo caso

Notes : The first nose is ripe with aromas of bread crust and brioche

Vinification & Aging: Pre-fermentative maceration for 5 days at 5°C and fermentative maceration at 15°C for 7 days

Cognac XO Vignoble Egreteau Astucciato rumagricolo from one of the areasVintage : ND Format : 500ml Graduation : 40% Origin : France Temperature : 18 22 Color : Amber Note : Its exceptional maturity gives it a range of harmonious flavours: dried fruit, orange peel, spices. Sweet and powerful, this pure digestive delights all palates.