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Description
Made in England between 1960-1965
who continues the H
it's the pace and appreciation in which you do it that matters
- 349 pages
The Swiss Cookbook by Nika Standen Hazelton - 1967 First Edition persuasion Made in England between 1960-1965I have collected these recipes over many years from all kinds of Swiss sources town and country homes, rural and city restaurants, hotels, old manuscripts, books and from my childhood Swiss home. I've been back to Switzerland many times, and the recipes are authentic. Very few of them have ever appeared in English, to the best of my knowledge. Nika Standen Hazelton {HISTORY} The very best thing about Nika Standen Hazelton's cookbooks, apart from the
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