Isomalt 750g entremets framboise Placement on the cake: lightly

Placement on the cake: lightly moisten the cake surface with a brush and water

5 cm x 4 cm

Cake designers use wafer paper to create visually spectacular pieces that would seem impossible to make with traditional fondant (too heavy) or regular paper (not edible)

worthy of the finest tables

Isomalt 750g entremets framboise Placement on the cake: lightlyIsomalt FunCakes 750 g Turn your cakes into true works of art with Isomalt FunCakes. This sugar free sweetener is specially designed for creating translucent and elegant pastry decorations: gemstones, window shards, mosaics, bubbles, ice shards, or geode style decorations. Easy to work with, Isomalt can be melted without browning or yellowing, while maintaining its clarity. It is perfect for striking visual effects, especially in themed cakes like