Classic 12" Salmon Slicer Hollow Edge 01975 Then pour 6 oz of

Then pour 6 oz of water over tea and steep for 1-3 minutes (if using a tea bag) or 2-4 minutes (if using full-leaf tea

and confident grip as you work

If the barbecue cutlery is not in use

Packet of 8 Espresso Cleaning Tablets

Classic 12" Salmon Slicer Hollow Edge 01975 Then pour 6 oz ofThe ideal tool for preparing and carving a salmon: the WSTHOF Classic 12" Salmon Knife, with its flexible and extremely sharp blade, slides easily through fish and is particularly suitable for salmon as it allows for the cutting of wafer thin slices. The hollow edge slight depressions near the edge of the blade create small air cushions that prevent the fish from sticking to the knife.